Moyank24
May 3, 10:07 PM
ok, this is my proposal so we get going:
we temporarily split in two groups.
round1 turn 1:
a) appleguy (wilmer) and one or two more (ucf-rohn and aggie-rosius?) explore the start room
b) moyank (beatrice), me (Loras), plutonius (Jorah) and maybe another one (eldiablo-dante?) split and move to the door to the top right, as suggested by beatrice. hopefully no monster there on round one, but if so 3-4 people should be enough to deal with it
round1 turn2:
- group a) joins group b) in the same room
- group b) explores the second room for traps and treasure
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we temporarily split in two groups.
round1 turn 1:
a) appleguy (wilmer) and one or two more (ucf-rohn and aggie-rosius?) explore the start room
b) moyank (beatrice), me (Loras), plutonius (Jorah) and maybe another one (eldiablo-dante?) split and move to the door to the top right, as suggested by beatrice. hopefully no monster there on round one, but if so 3-4 people should be enough to deal with it
round1 turn2:
- group a) joins group b) in the same room
- group b) explores the second room for traps and treasure
treblah
Aug 3, 12:58 PM
Has Apple EVER released any consumer products at WWDC? It sounds like some people are going to be in for a real dissapointment when no iphone comes out. I thought they were trying to transition from releases at big conferences anyway.
iSight? (http://www.macrumors.com/pages/2003/06/20030623160609.shtml)
iSight? (http://www.macrumors.com/pages/2003/06/20030623160609.shtml)
Bez
Sep 11, 11:43 AM
A wi-fi enabled NAS-box that sits next to your TV. It will be able to play files firectly to the telly, without your computer being on.
It will be controlled by a thing that looks just like an iPod. This wi-fi device gives you access to your media, using an iPod-like menu structure. This remote tells the NAS-box what to play. Video is not streamed wirelessly, since that requires too much bandwidth. Instead, the NAS-box is connected directly to the TV.
But the NAS box can also stream audio, via Airport Express, to hi-fis. Multiple strreams can be supported, and additional remotes can be added to the system to enable users in different parts of the house to listen to different things.
You computer need not be on for all this to operate. Although it is needed for management and perhaps downloading.
I know this because I emailled Apple a year or two back to suggest it. And its such an ace idea, I am sure they listened.
:)
(Edited for typos)
It will be controlled by a thing that looks just like an iPod. This wi-fi device gives you access to your media, using an iPod-like menu structure. This remote tells the NAS-box what to play. Video is not streamed wirelessly, since that requires too much bandwidth. Instead, the NAS-box is connected directly to the TV.
But the NAS box can also stream audio, via Airport Express, to hi-fis. Multiple strreams can be supported, and additional remotes can be added to the system to enable users in different parts of the house to listen to different things.
You computer need not be on for all this to operate. Although it is needed for management and perhaps downloading.
I know this because I emailled Apple a year or two back to suggest it. And its such an ace idea, I am sure they listened.
:)
(Edited for typos)
0815
Apr 5, 03:00 PM
(throw out Android tablet and iOS tablet as those are different categories and distort reality).
I guess you mean they disturb your view of the world .... ;)
I guess you mean they disturb your view of the world .... ;)
aohus
Apr 18, 04:53 PM
First off the Prada was officially announced by LG on January 18, 2007. The iPhone was announced by Apple on january 9, 2007. The last time that I checked, January 9th came before January 18th. THAT makes the iPhone first, sorry.
Secondly the All of the other copy cats look a ton more like the iPhone than the iPhone looks like the Prada or anything else for that matter.
As far as whether the iPhone and iPad are innovative, I respectfully disagree with you.
WRONG.
The LG Prada was announced in September 6 months ahead of iPhone1 announcement (http://en.wikipedia.org/wiki/LG_Prada_%28KE850%29).
Woo-Young Kwak, head of LG Mobile Handset R&D Center, said at a press conference, �We consider that Apple copied the Prada phone after the design was unveiled when it was presented in the iF Design Award and won the prize in September 2006.
Check your sources before trying to 'correct' someone. You just got outcorrected buddy.
Seeing how ridiculous this lawsuit is, I think LG should sue all smartphone makers that have a capacitive touch display on their phones. LG was the first to do it with the LG Prada. I think they have a case :P /sarcasm.
Secondly the All of the other copy cats look a ton more like the iPhone than the iPhone looks like the Prada or anything else for that matter.
As far as whether the iPhone and iPad are innovative, I respectfully disagree with you.
WRONG.
The LG Prada was announced in September 6 months ahead of iPhone1 announcement (http://en.wikipedia.org/wiki/LG_Prada_%28KE850%29).
Woo-Young Kwak, head of LG Mobile Handset R&D Center, said at a press conference, �We consider that Apple copied the Prada phone after the design was unveiled when it was presented in the iF Design Award and won the prize in September 2006.
Check your sources before trying to 'correct' someone. You just got outcorrected buddy.
Seeing how ridiculous this lawsuit is, I think LG should sue all smartphone makers that have a capacitive touch display on their phones. LG was the first to do it with the LG Prada. I think they have a case :P /sarcasm.
jayhawk11
May 4, 02:54 PM
Why is everyone freaking out about re-installing the OS? Lion creates a recovery partition as part of the install process. If you need to reinstall, just reboot and hold down option...pick the recovery partition and voila.
Small White Car
Apr 26, 02:39 PM
Can the iPhone succeed when devs start to divert resources to Android development? Will the "cool" factor of owning an iPhone save it when the next "Angry Birds" type game is only available on Android?
That's a funny example you've got there since Angry Birds (one of the biggest success stories on any platform) has had extreme trouble figuring out how to earn money directly from Android users.
If THEY can't even do it easily then what does that mean for other Android developers?
That's a funny example you've got there since Angry Birds (one of the biggest success stories on any platform) has had extreme trouble figuring out how to earn money directly from Android users.
If THEY can't even do it easily then what does that mean for other Android developers?
nologo
Sep 16, 02:16 AM
Internal Sony 5.25" ATAPI EIDE Blu-ray Drives Cost $750 At Fry's. So an internal mobile Blue-ray probably cost over $1,000. Plus I agree with all of the above. It's too soon. Blu-ray blank media is incredibly expensive - Prohibitively so - almost $1/GB - IE about $50 per 50GB and $25 per 25GB Blu-ray blank.
Conventional Single Sided DVD blanks are down to about 5�/GB. I'd say that's a fairly large MEDIA COST GAP that only time will reduce. Until then, we've got quite a wait until the professionals drive up demand to the point where prosumers can rationalize a higher price of <20�/GB or so - IE where the $1.50 price of 8.5GB Dual Layer DVDs is now - about $10 per 50GB and $5 per 25GB Blu-ray blank. Make sense? Or do any of you see it another way?
It is more conceivable that it would have a Blu-Ray ROM drive in a mobile, which would also help in starting the downward trend in price of the blue laser diodes. And basically, it seems more useful to have the ability to play blu-ray movies than burn a 25GB disc at that price and speed. Personally, of course, I don't see the Blu-ray thing happening this update but I do think that Apple wants to be a leader in this regard. The DVD-burning SuperDrive was always something that Apple touted as being ahead-of-the-curve when introing it in the PowerMacs - of course, it took them a while to integrate it into the Titaniums in a slot-load config. So yeah, thinking aloud here, but it ain't gonna happen until the Mac Pros start (at the very least) having a BTO option of a Blu-Ray ROM (but more likely a burner)
Sorry for being stupid here, but why do you guys want magnetic latches? It just doesn't seem superior to me, but then again I haven't tried the new macbooks, I just know that the solution on my old 17" powerbook was fine.
Magnetic latches have no parts to break. The mechanical latches still use a magnet, but a small metal hook gets pulled down by the magnet to hook the display section of the notebook to the keyboard portion. If this hook is somehow broken than the latch must be replaced - possibly requiring the display housing to be opened. With a magnet in the display and keyboard portions of the laptop, the only problems is the eventual weakening of the magnets (probably not an issue) and the fact that a fairly strong magnet is close to a hard drive and other electronic hardware that has the potential of being affected by magnets. That being said, I would think Apple's hardware engineers would have this problem covered or some Macbooks are going to have some pretty plucky HD problems. And they already use magnets in the latches of the MacBook pro's mechnical latch (not to mention MagSafe)- so the Macbook magnetic latch is just a different implentation of the magnets (and a superior one). Hope this makes sense....
Conventional Single Sided DVD blanks are down to about 5�/GB. I'd say that's a fairly large MEDIA COST GAP that only time will reduce. Until then, we've got quite a wait until the professionals drive up demand to the point where prosumers can rationalize a higher price of <20�/GB or so - IE where the $1.50 price of 8.5GB Dual Layer DVDs is now - about $10 per 50GB and $5 per 25GB Blu-ray blank. Make sense? Or do any of you see it another way?
It is more conceivable that it would have a Blu-Ray ROM drive in a mobile, which would also help in starting the downward trend in price of the blue laser diodes. And basically, it seems more useful to have the ability to play blu-ray movies than burn a 25GB disc at that price and speed. Personally, of course, I don't see the Blu-ray thing happening this update but I do think that Apple wants to be a leader in this regard. The DVD-burning SuperDrive was always something that Apple touted as being ahead-of-the-curve when introing it in the PowerMacs - of course, it took them a while to integrate it into the Titaniums in a slot-load config. So yeah, thinking aloud here, but it ain't gonna happen until the Mac Pros start (at the very least) having a BTO option of a Blu-Ray ROM (but more likely a burner)
Sorry for being stupid here, but why do you guys want magnetic latches? It just doesn't seem superior to me, but then again I haven't tried the new macbooks, I just know that the solution on my old 17" powerbook was fine.
Magnetic latches have no parts to break. The mechanical latches still use a magnet, but a small metal hook gets pulled down by the magnet to hook the display section of the notebook to the keyboard portion. If this hook is somehow broken than the latch must be replaced - possibly requiring the display housing to be opened. With a magnet in the display and keyboard portions of the laptop, the only problems is the eventual weakening of the magnets (probably not an issue) and the fact that a fairly strong magnet is close to a hard drive and other electronic hardware that has the potential of being affected by magnets. That being said, I would think Apple's hardware engineers would have this problem covered or some Macbooks are going to have some pretty plucky HD problems. And they already use magnets in the latches of the MacBook pro's mechnical latch (not to mention MagSafe)- so the Macbook magnetic latch is just a different implentation of the magnets (and a superior one). Hope this makes sense....
whiteblooder
Mar 30, 01:07 AM
to weep too much for a company that chooses to do business overseas isntead of here in America, employing Americans.Why produce something for more money and less efficiently when it can be done better and cheaper elsewhere? This however are drastically improving though, not sure if we (Americans) could produce all of these things with taxes, restrictions, trade barriers etc.
ten-oak-druid
Apr 20, 08:28 AM
I think the iphone 5 will be a minor upgrade. If you are fine with the processor in iphone 4 and in the middle of a contact, then its probably better to wait for iphone 6.
WildCowboy
Aug 4, 04:05 PM
You know, considering that Sony has been able to cram a DL drive in something as tiny as the TX series (not to mention the SZ series), I'm not sure why Apple couldn't do something similar with the 15" MBP.
Because the TX is thicker than the MBP...at least in the area of the optical drive. (Sony likes to use the tapered design that's thinner toward front edge and thicker near the back edge...it's always looked weird to me.)
Because the TX is thicker than the MBP...at least in the area of the optical drive. (Sony likes to use the tapered design that's thinner toward front edge and thicker near the back edge...it's always looked weird to me.)
EricNau
May 3, 09:48 PM
I don't have the time to write an exhaustive response to this magnum opus, but I'm going to leave with a few concluding points:
It doesn't matter what normal body temperature is because that's not what people are looking for when they take a temperature; they're looking for what's not normal. If it can be helped, the number one is seeking should be as flat as possible.
There is a distinctive quality about 100 that is special. It represents an additional place value and is a line of demarcation for most people. For a scientist or professional, the numbers seem the same (each with 3 digits ending in the tenths place), but to the lay user they are very different. The average person doesn't know what significant digits are or when rounding is appropriate. It's far more likely that someone will falsely remember "37.2" as "37" than they will "99" as "98.6." Even if they do make an error and think of 98.6 as 99, it is an error on the side of caution (because presumably they will take their child to the doctor or at least call in).
I realize this makes me seem like I put people in low regard, but the fact is that most things designed for common use are meant to be idiot-proof. Redundancies and warnings are hard to miss in such designs, and on a temperature scale, one that makes 100 "dangerous" is very practical and effective. You have to keep in mind that this scale is going to be used by the illiterate, functionally illiterate, the negligent, the careless, the sloppy, and the hurried.
The importance of additional digits finds its way into many facets of life, including advertising and pricing. It essentially the only reason why everything is sold at intervals of "xx.99" instead of a flat price point. Marketers have long determined that if they were to round up to the nearest whole number, it would make the price seem disproportionately larger. The same "trick" is being used by the Fahrenheit scale; the presence of the additional digit makes people more alarmed at the appropriate time.
I believe the discussion of body temperature has reached a senseless level. I disagree with your claim that body temperatures in celsius are more difficult to remember, and I don't believe there's any substatial evidence to support this claim. Regardless, Celsius seems to work just fine for the entire world (...practically), unless you know something about European mothers that I don't.
Of course any amateur baker has at least a few cups of both wet and dry so they can keep ingredients separated but measured when they need to be added in a precise order. It just isn't practical to bake with 3 measuring devices and a scale (which, let's be real here, would cost 5 times as much as a set of measuring cups).
I see no reason why baking with a scale is impractical. It's not what you're used to, but that doesn't reflect upon the merits of a metric system.
This also relies on having recipes with written weights as opposed to volumes. It would also be problematic because you'd make people relearn common measurements for the metric beaker because they couldn't have their cups (ie I know 1 egg is half a cup, so it's easy to put half an egg in a recipe-I would have to do milimeter devision to figure this out for a metric recipe even though there's a perfectly good standard device for it).
Written weights are more accurate. What's problematic is that there's an additional requirement for measuring volumes of dry goods. Flour must be measured after sifting, brown sugar must be packed, etc. Not only does weighing dry goods eliminate the need to standardization of volume, but it's always going to be more accurate.
So what would you call 500ml of beer at a bar? Would everyone refer to the spoon at the dinner table as "the 30?" The naming convention isn't going to disappear just because measurements are given in metric. Or are you saying that the naming convention should disappear and numbers used exclusively in their stead?
As balmaw explained, it doesn't really matter what you call a pint of beer at a bar. Every culture and language has their own name for it.
In that case, what would I call 1 cup of a drink? Even if it is made flat at 200, 250, or 300ml, what would be the name? I think by and large it would still be called a cup. In that case you aren't really accomplishing much because people are going to refer to it as they will and the metric quantity wouldn't really do anything because it's not something that people usually divide or multiply by 10 very often in daily life.
If you ask for a "cup of water" at a restaurant, will you be given exactly 8oz? I don't think so.
Most cups hold more than a cup. So, in the absence of a measuring cup, there's really no need for such a designation. So, assuming we do away with the customary system, why do you need a word to describe 8oz of water? You would stop thinking in cups and start thinking in quarter liter intervals (which is equally, if not more, convenient).
No, that would be 1/4 of a liter, not 4 liters. I'm assuming that without gallons, the most closely analogous metric quantity would be 4 liters. What would be the marketing term for this? The shorthand name that would allow people to express a quantity without referring to another number?
I believe milk in Germany is bought by the liter, though I'm sure European members here could elaborate on that.
You might find purchasing milk by the liter cumbersome, but it works well for them.
Well I'm assuming that beer would have to be served in metric quantities, and a pint is known the world over as a beer. You can't really expect the name to go out of use just because the quantity has changed by a factor of about 25ml.
Beer is served in metric quantities all over the world. ...And there are plenty of names for it that aren't "pint." Additionally, I assure you that an American pint of beer is served with less precision than 25ml from bar to bar.
Except you can't divide the servings people usually take for themselves very easily by 2, 4, 8, or 16. An eighth of 300ml (a hypothetical metric cup), for example, is a decimal. It's not very probable that if someone was to describe how much cream they added to their coffee they'd describe it as "37.5ml." It's more likely that they'll say "1/4 of x" or "2 of y." This is how the standard system was born; people took everyday quantities (often times as random as fists, feet, and gulps) and over time standardized them.
And metric units, too, are used the world over to describe household amounts.
Also, dividing 300ml (though, I find it interesting that you keep choosing to compare metric units to customary units, since this is counter-productive) can easily be rounded to 38 or even 40ml, which is precise enough even for baking.
Though it's entirely a moot point. Metric recipes are normalized to "easy" measurements, just like American recipes are normalized to the nearest cup or 1/2 for items like flour and sugar.
Every standard unit conforms to a value we are likely to see to this day (a man's foot is still about 12 inches, a tablespoon is about one bite, etc). Granted it's not scientific, but it's not meant to be. It's meant to be practical to describe everyday units, much like "lion" is not the full scientific name for panthera leo. One naming scheme makes sense for one application and another makes sense for a very different application. I whole heartedly agree that for scientific, industrial, and official uses metric is the way to go, but it is not the way to go for lay people. People are not scientists. They should use the measuring schemes that are practical for the things in their lives.
I don't find the customary system practical. To the contrary, I find it convoluted with no consistency.
It's onerous to learn how to multiply and divide by 10 + 3 root words? :confused: Besides, so many things in our daily lives have both unit scales. My ruler has inches and cm and mm. Bathroom scales have pounds and kg. Even measuring cups have ml written on them.
I've witnessed many students struggle with it. When you grow up using Fahrenheit, feet, miles, inches, cups, teaspoons, etc. you get a sense of what each one means; you can "feel" it. The same can't be said about the metric system for most Americans, and it's extremely difficult to teach yourself what each unit intuitively represents as a high school student, for example.
It's something many of us will never get. Kilometers, Celsius, liters, centimeters, etc. will always "feel" foreign because of the units we were raised with at home. We owe our kids better.
It doesn't matter what normal body temperature is because that's not what people are looking for when they take a temperature; they're looking for what's not normal. If it can be helped, the number one is seeking should be as flat as possible.
There is a distinctive quality about 100 that is special. It represents an additional place value and is a line of demarcation for most people. For a scientist or professional, the numbers seem the same (each with 3 digits ending in the tenths place), but to the lay user they are very different. The average person doesn't know what significant digits are or when rounding is appropriate. It's far more likely that someone will falsely remember "37.2" as "37" than they will "99" as "98.6." Even if they do make an error and think of 98.6 as 99, it is an error on the side of caution (because presumably they will take their child to the doctor or at least call in).
I realize this makes me seem like I put people in low regard, but the fact is that most things designed for common use are meant to be idiot-proof. Redundancies and warnings are hard to miss in such designs, and on a temperature scale, one that makes 100 "dangerous" is very practical and effective. You have to keep in mind that this scale is going to be used by the illiterate, functionally illiterate, the negligent, the careless, the sloppy, and the hurried.
The importance of additional digits finds its way into many facets of life, including advertising and pricing. It essentially the only reason why everything is sold at intervals of "xx.99" instead of a flat price point. Marketers have long determined that if they were to round up to the nearest whole number, it would make the price seem disproportionately larger. The same "trick" is being used by the Fahrenheit scale; the presence of the additional digit makes people more alarmed at the appropriate time.
I believe the discussion of body temperature has reached a senseless level. I disagree with your claim that body temperatures in celsius are more difficult to remember, and I don't believe there's any substatial evidence to support this claim. Regardless, Celsius seems to work just fine for the entire world (...practically), unless you know something about European mothers that I don't.
Of course any amateur baker has at least a few cups of both wet and dry so they can keep ingredients separated but measured when they need to be added in a precise order. It just isn't practical to bake with 3 measuring devices and a scale (which, let's be real here, would cost 5 times as much as a set of measuring cups).
I see no reason why baking with a scale is impractical. It's not what you're used to, but that doesn't reflect upon the merits of a metric system.
This also relies on having recipes with written weights as opposed to volumes. It would also be problematic because you'd make people relearn common measurements for the metric beaker because they couldn't have their cups (ie I know 1 egg is half a cup, so it's easy to put half an egg in a recipe-I would have to do milimeter devision to figure this out for a metric recipe even though there's a perfectly good standard device for it).
Written weights are more accurate. What's problematic is that there's an additional requirement for measuring volumes of dry goods. Flour must be measured after sifting, brown sugar must be packed, etc. Not only does weighing dry goods eliminate the need to standardization of volume, but it's always going to be more accurate.
So what would you call 500ml of beer at a bar? Would everyone refer to the spoon at the dinner table as "the 30?" The naming convention isn't going to disappear just because measurements are given in metric. Or are you saying that the naming convention should disappear and numbers used exclusively in their stead?
As balmaw explained, it doesn't really matter what you call a pint of beer at a bar. Every culture and language has their own name for it.
In that case, what would I call 1 cup of a drink? Even if it is made flat at 200, 250, or 300ml, what would be the name? I think by and large it would still be called a cup. In that case you aren't really accomplishing much because people are going to refer to it as they will and the metric quantity wouldn't really do anything because it's not something that people usually divide or multiply by 10 very often in daily life.
If you ask for a "cup of water" at a restaurant, will you be given exactly 8oz? I don't think so.
Most cups hold more than a cup. So, in the absence of a measuring cup, there's really no need for such a designation. So, assuming we do away with the customary system, why do you need a word to describe 8oz of water? You would stop thinking in cups and start thinking in quarter liter intervals (which is equally, if not more, convenient).
No, that would be 1/4 of a liter, not 4 liters. I'm assuming that without gallons, the most closely analogous metric quantity would be 4 liters. What would be the marketing term for this? The shorthand name that would allow people to express a quantity without referring to another number?
I believe milk in Germany is bought by the liter, though I'm sure European members here could elaborate on that.
You might find purchasing milk by the liter cumbersome, but it works well for them.
Well I'm assuming that beer would have to be served in metric quantities, and a pint is known the world over as a beer. You can't really expect the name to go out of use just because the quantity has changed by a factor of about 25ml.
Beer is served in metric quantities all over the world. ...And there are plenty of names for it that aren't "pint." Additionally, I assure you that an American pint of beer is served with less precision than 25ml from bar to bar.
Except you can't divide the servings people usually take for themselves very easily by 2, 4, 8, or 16. An eighth of 300ml (a hypothetical metric cup), for example, is a decimal. It's not very probable that if someone was to describe how much cream they added to their coffee they'd describe it as "37.5ml." It's more likely that they'll say "1/4 of x" or "2 of y." This is how the standard system was born; people took everyday quantities (often times as random as fists, feet, and gulps) and over time standardized them.
And metric units, too, are used the world over to describe household amounts.
Also, dividing 300ml (though, I find it interesting that you keep choosing to compare metric units to customary units, since this is counter-productive) can easily be rounded to 38 or even 40ml, which is precise enough even for baking.
Though it's entirely a moot point. Metric recipes are normalized to "easy" measurements, just like American recipes are normalized to the nearest cup or 1/2 for items like flour and sugar.
Every standard unit conforms to a value we are likely to see to this day (a man's foot is still about 12 inches, a tablespoon is about one bite, etc). Granted it's not scientific, but it's not meant to be. It's meant to be practical to describe everyday units, much like "lion" is not the full scientific name for panthera leo. One naming scheme makes sense for one application and another makes sense for a very different application. I whole heartedly agree that for scientific, industrial, and official uses metric is the way to go, but it is not the way to go for lay people. People are not scientists. They should use the measuring schemes that are practical for the things in their lives.
I don't find the customary system practical. To the contrary, I find it convoluted with no consistency.
It's onerous to learn how to multiply and divide by 10 + 3 root words? :confused: Besides, so many things in our daily lives have both unit scales. My ruler has inches and cm and mm. Bathroom scales have pounds and kg. Even measuring cups have ml written on them.
I've witnessed many students struggle with it. When you grow up using Fahrenheit, feet, miles, inches, cups, teaspoons, etc. you get a sense of what each one means; you can "feel" it. The same can't be said about the metric system for most Americans, and it's extremely difficult to teach yourself what each unit intuitively represents as a high school student, for example.
It's something many of us will never get. Kilometers, Celsius, liters, centimeters, etc. will always "feel" foreign because of the units we were raised with at home. We owe our kids better.
MorphingDragon
May 6, 06:45 AM
I'm not surprised about people getting overhyped. Just look the "3D" thread here.
Like I understand the benefits the new design could bring, its just that I'm a bit cynical when it comes to CPU enhancements, especially after Cell B.E. and the original Phenom architecture.
Intel's hype machine is also very efficient. :rolleyes:
Like I understand the benefits the new design could bring, its just that I'm a bit cynical when it comes to CPU enhancements, especially after Cell B.E. and the original Phenom architecture.
Intel's hype machine is also very efficient. :rolleyes:
jkozlow3
Mar 28, 10:24 AM
Yes, precisely. Android and other handsets are moving to Tegra 2/Orion based platforms with maybe quad core SoCs coming in Fall '11 from nVidia. An A5 equipped iPhone shipping around September would be outdated the minute it hits the shelves as far as hardware is concerned.
With Pocket Legends already reporting that gaming on Android is making them more money than on iOS and this delay in Apple's usual release schedule, it could mean that iOS gaming could lose out to Android and set the pace for future developments, just like what happened to Apple in the 80s with the rise of the PC.
While I doubt we have anything to worry about short term as iOS device owners, if they keep this up in the long term and keep losing ground to Android, it might become a problem.
The Verizon iPhone was the nail in Android's coffin. Not saying Android will go away completely, but I do believe iPhones will be as popular as iPods within a couple more years. How many people do you know without an iPod of some sort? (at least prior to the iPhone which has replaced the iPod for many)
With Pocket Legends already reporting that gaming on Android is making them more money than on iOS and this delay in Apple's usual release schedule, it could mean that iOS gaming could lose out to Android and set the pace for future developments, just like what happened to Apple in the 80s with the rise of the PC.
While I doubt we have anything to worry about short term as iOS device owners, if they keep this up in the long term and keep losing ground to Android, it might become a problem.
The Verizon iPhone was the nail in Android's coffin. Not saying Android will go away completely, but I do believe iPhones will be as popular as iPods within a couple more years. How many people do you know without an iPod of some sort? (at least prior to the iPhone which has replaced the iPod for many)
Rodimus Prime
Apr 10, 06:40 PM
Or when you reach an actually high math class you simply express division as a fraction.
Most of the time I do express them as a fraction but for something like this I would write it exactly as it was original shown. Why because / tells me it is a normal divide not a fraction.
Most of the time I do express them as a fraction but for something like this I would write it exactly as it was original shown. Why because / tells me it is a normal divide not a fraction.
LegendKillerUK
Mar 26, 10:59 PM
[SIZE=1]I like the notification system. An applet pops up whe I have a notification and I can choose to ignore it or go into the app for more information. What is wrong with that? I'm all for doing things better and maybe someone can show me a better way.
Up until recently I was happy with it as well.
Some sort of pull out tray like a few other mobile OS's would be good. The problem I have with iOS's handling is that it's a modal dialogue you must make a decision on. Either destructive (cancel - you may forget etc) or the positive action - which interrupts your current task. We need some way of being able to say cancel and look through it later when it suits us.
Many times we can be playing a game or browsing a website when a text message or an inane push notification takes precedence on screen. Or even better, an icon could gently pulsate in the status bar that relates to a certain app. Such as a text message, then we can be notified without being interrupted.
Up until recently I was happy with it as well.
Some sort of pull out tray like a few other mobile OS's would be good. The problem I have with iOS's handling is that it's a modal dialogue you must make a decision on. Either destructive (cancel - you may forget etc) or the positive action - which interrupts your current task. We need some way of being able to say cancel and look through it later when it suits us.
Many times we can be playing a game or browsing a website when a text message or an inane push notification takes precedence on screen. Or even better, an icon could gently pulsate in the status bar that relates to a certain app. Such as a text message, then we can be notified without being interrupted.
skeep5
Nov 3, 11:23 AM
yawner
killr_b
Aug 7, 07:41 PM
Also, if you hit the EJECT key on the keyboard while you have two optical drives installed, will they both open?
Option+Eject for the lower drive.
Option+Eject for the lower drive.
Pegamush
Mar 29, 09:57 AM
i don't like cloud based storage, am i the ony one thinking it is extremely energy wasting?
why would i, in Italy, need to stream data from a server based in sweden, just to play an mp3 song i already own (since then)?
wouldn't it lead to a massive data overload?
or maybe i'm just missing the point..
why would i, in Italy, need to stream data from a server based in sweden, just to play an mp3 song i already own (since then)?
wouldn't it lead to a massive data overload?
or maybe i'm just missing the point..
roland.g
May 4, 02:52 PM
I would get a new iMac now if I knew that Lion would run SL pricing at $29. Otherwise I will wait for a preload. But obviously pricing and a release date won't be forthcoming prior to WWDC at the earliest. Guess we will know more in about 5 weeks.
Sky Blue
Mar 30, 06:26 PM
I was talking about the UI. If you are too, what are these "a lot" of changes to the UI? :confused:
have you not seen the many screen shots of Lion?
have you not seen the many screen shots of Lion?
hyperpasta
Jul 21, 01:53 PM
Niice. I would assume that they forgo using the 2.0 GHz chip though. Right now, their lineup is pretty solid using two different speeds. Unless the modify the structure of the lineup (as in lower prices), I think it would make sense.
acslater017
Mar 30, 07:02 PM
Enjoy your brand new 129$ Mac OS X latest revision (the most advanced, the most unique, the most... bla bla bla bla...) carrying more than XXX features (aka... just making the Mac OS X experience more iOS-alike so you get used to AppStore since soon you'll have to go through this method of delivery as there won't be any other one, because Mr. Jobs wants more money...)
Yep... I think that 129$ sounds quite ok, for nothing :D
Though I'm not surprise... there's nothing shocking that they can implement. This "update" is aimed at training people into AppStore (aka money)... and they even charge for it :D
I don't throw the word "troll" around much (it's overused) but stop trolling.
-Do we know the price?
-Have you heard any credible information that the Macs will EVER only use the App Store?
-how is Lion "nothing" - it unifies the window/Space/Dashboard viewing systems, it rethinks the entire process of file saving and revision, it adds tons of useful multitouch gestures, it implements new ways of downloading/sorting/viewing/launching apps, it adds new methods of wireless file sharing and adds security features.
Tell me, what aspect of personal computing in OS X should be improved, and how would you do it
Yep... I think that 129$ sounds quite ok, for nothing :D
Though I'm not surprise... there's nothing shocking that they can implement. This "update" is aimed at training people into AppStore (aka money)... and they even charge for it :D
I don't throw the word "troll" around much (it's overused) but stop trolling.
-Do we know the price?
-Have you heard any credible information that the Macs will EVER only use the App Store?
-how is Lion "nothing" - it unifies the window/Space/Dashboard viewing systems, it rethinks the entire process of file saving and revision, it adds tons of useful multitouch gestures, it implements new ways of downloading/sorting/viewing/launching apps, it adds new methods of wireless file sharing and adds security features.
Tell me, what aspect of personal computing in OS X should be improved, and how would you do it
tokevino
Aug 7, 03:51 PM
http://www.apple.com/quicktime/qtv/wwdc06